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Exploring Root Vegetables
Root vegetables deserve to be in the spotlight, especially after the first frost, when the starches in the roots turn to sugar, making them especially delicious. Root vegetables are nutrition powerhouses full of fiber and antioxidants and jam packed with key nutrients. Enroll in this hands-on cooking class and savor the delicious flavors of root vegetables this fall season (all dishes are both gluten free and dairy free).
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By registering, I agree to INDEMNIFY AND HOLD HARMLESS Master the Possibilities, Inc., Sidney Colen & Associates, Ltd., On Top of the World Communities, Inc., Horticultural Arts & Park Institute, Inc., Bay Laurel Community Development District, and any of their agents, directors, officers, representatives, volunteers and employees from any and all loss, damage, injury, action or cause of action resulting from the classes, events, or trips and/or equipment owned or operated or permitted to be used or operated or is used or operated. This Release Waiver and Hold Harmless Agreement includes those classes, events, or trips inside or outside of Master the Possibilities, Inc. For the full waiver, visit https://www.masterthepossibilities.org/sites/default/files/PDF/WaiverofLiability.pdf .
If class is cancelled by the participant because of COVID positive results, there will still be a processing fee incurred by the participant.
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