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Course Catalog --> Online Course Catalog Register for July through December 2024 classes now. For registration assistance, call our Main Office Monday through Friday 9am-4pm at (352) 861-9751. ADVANCED SEARCH SIGN IN OR CREATE AN ACCOUNT

Japanese Curry Rice   

Made with beef, potatoes, carrots, onions and curry roux. More than 150 years ago, the Japanese adapted curry spice of India, and created their own mild and sweet stew-like consistency curry dish eaten over hot rice. It is one of the most popular dishes in Japan, eaten with special pickled cucumber called Fukushinzuke. Please bring a medium size cooking pot, a ladle, a sharp knife for cutting vegetables, and a plastic container to take home your meal.

 

Japanese Curry Rice

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Instructor: Shizuka Campagna Members: $34; General Public: $39
 
Course #: CUL230 | Room: Studio 3
Day of Week | Date | Time: Tu   12/3/2024   10:00 AM - 12:00 PM
Seats Available: 1
Ingredients Fee: $15. All fees payable to the instructor on the first date of class.
 

By registering, I agree to INDEMNIFY AND HOLD HARMLESS Master the Possibilities, Inc., Sidney Colen & Associates, Ltd., On Top of the World Communities, Inc., Horticultural Arts & Park Institute, Inc., Bay Laurel Community Development District, and any of their agents, directors, officers, representatives, volunteers and employees from any and all loss, damage, injury, action or cause of action resulting from the classes, events, or trips and/or equipment owned or operated or permitted to be used or operated or is used or operated. This Release Waiver and Hold Harmless Agreement includes those classes, events, or trips inside or outside of Master the Possibilities, Inc. For the full waiver, visit  https://www.masterthepossibilities.org/sites/default/files/PDF/WaiverofLiability.pdf .

If class is cancelled by the participant because of COVID positive results, there will still be a processing fee incurred by the participant.

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