How To Make Ramen   

Three-minute instant ramen became very popular around the world. In this class, however, participants will learn how to make key components of ramen: broth flavored by salt, soy sauce or miso, long yellow wheat noodles, and toppings such as Chashu, nori, wakame, eggs and bean sprouts. 

Note: Please bring your cooking knife and a plastic container to take home what you made.