Anisette Chicken
Chicken simmered in umami with a hint of anisette and ginger is a classic home-cooking recipe. They are great to eat with steamed rice or served as an appetizer. It can be served hot or cold. Please bring a cooking knife, a wok or a skillet with lid, and a container to take home your creation.
Anisette Chicken Day of Week | Date | Time: Tu | 3/18/2025 | 10:00 AM - 12:00 PM Seats Available: 8 Ingredients Fee: $15. All fees payable to the instructor on the first date of class. Please bring a cooking knife, a wok or a skillet with lid, and a container to take home your creation. |
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If class is cancelled by the participant because of COVID positive results, there will still be a processing fee incurred by the participant.
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