Korean Spicy Pork NEW!
Learn to cook a traditional Korean pork dish. This dish is intended to be spicy. However, you can choose the spice level to fit your palate, from just a touch to a sweating spice level. It’s entirely up to you. You’ll learn how to marinate the pork, what vegetables to use, and the various ways to serve it. If you like spicy dishes, you’ll love this one.NOTE: Please bring a knife, cutting board, measuring spoons, mixing bowl, non-stick frying pan, and a plastic container to take home what you made.
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If class is cancelled by the participant because of COVID positive results, there will still be a processing fee incurred by the participant.
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