Online Course Catalog

Orange Cauliflower Stir-Fry    NEW!

Learn how to create a vibrant, flavorful Orange Cauliflower Stir-Fry in this hands-on cooking class. Perfect for home cooks looking to explore plant-based meals, this course will guide you through preparing cauliflower tossed in a zesty, homemade orange sauce with the perfect balance of sweet, savory, and tangy flavors. Please bring a 1 frying pan, 1 sauce pans with lids, a spatula a cooking spoon, knives for cutting vegetables, a cutting board, and a container to take home what you create.
 

Orange Cauliflower Stir-Fry NEW!

Learn how to create a vibrant, flavorful Orange Cauliflower Stir-Fry in this hands-on cooking class. Perfect for home cooks looking to explore plant-based meals, this course will guide you through preparing cauliflower tossed in a zesty, homemade orange sauce with the perfect balance of sweet, savory, and tangy flavors. Please bring a 1 frying pan, 1 sauce pans with lids, a spatula a cooking spoon, knives for cutting vegetables, a cutting board, and a container to take home what you create.
 

Instructor: Kendra O'Conner Members: $20; General Public: $25
Course #: CUL350 | Room: Studio 3
Day of Week | Date | Time: Th  3/5/2026  10:00 AM - 12:00 PM
Seats Available: 4
Ingredients Fee: $15. All fees payable to the instructor on the first date of class.
 
 

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