Online Course Catalog

Cookie Decorating-Term 1   

Discover the art of cookie decorating with Food Network finalist and professional pastry chef, Bev Hansen. This 2 hour, hands-on workshop is designed for all skill levels and abilities. Perfect for aspiring bakers and creative minds, this experience blends sweet creativity with professional techniques.

In this cookie decorating class, you’ll:

  • Explore the best piping and flooding methods for flawless finishes,
  • Learn texture and design tricks from a pro, and,
  • Practice techniques to transform your cookies into edible masterpieces.

Each session features a unique theme — “Spring” on March 2, “Florals” on April 24, and “Bees & Honey” on June 5 — offering a fresh opportunity to explore new colors, patterns, and seasonal designs. Whether you’re looking to sharpen your skills or indulge your creative side, you’ll leave with beautifully decorated cookies to wow your family and friends, along with the know-how to re-create these edible gifts at home. Get ready for a fun and informative class where smiles are guaranteed! (Don’t forget to bring your favorite apron!)

Cookie Decorating 
Topic: Spring

Discover the art of cookie decorating with Food Network finalist and professional pastry chef, Bev Hansen. This 2 hour, hands-on workshop is designed for all skill levels and abilities. Perfect for aspiring bakers and creative minds, this experience blends sweet creativity with professional techniques.

In this cookie decorating class, you’ll:

  • Explore the best piping and flooding methods for flawless finishes,
  • Learn texture and design tricks from a pro, and,
  • Practice techniques to transform your cookies into edible masterpieces.

Each session features a unique theme — “Spring” on March 2, “Florals” on April 24, and “Bees & Honey” on June 5 — offering a fresh opportunity to explore new colors, patterns, and seasonal designs. Whether you’re looking to sharpen your skills or indulge your creative side, you’ll leave with beautifully decorated cookies to wow your family and friends, along with the know-how to re-create these edible gifts at home. Get ready for a fun and informative class where smiles are guaranteed! (Don’t forget to bring your favorite apron!)

Instructor: Bev Hansen Members: $40; General Public: $45
 
Course #: CUL307 | Room: Studio 3
Day of Week | Date | Time: M   3/2/2026   2:00 PM - 4:00 PM
Seats Available: 6
Ingredients Fee: $20. All fees payable to the instructor on the first date of class.
 

Cookie Decorating 
Topic: Florals

Discover the art of cookie decorating with Food Network finalist and professional pastry chef, Bev Hansen. This 2 hour, hands-on workshop is designed for all skill levels and abilities. Perfect for aspiring bakers and creative minds, this experience blends sweet creativity with professional techniques.

In this cookie decorating class, you’ll:

  • Explore the best piping and flooding methods for flawless finishes,
  • Learn texture and design tricks from a pro, and,
  • Practice techniques to transform your cookies into edible masterpieces.

Each session features a unique theme — “Spring” on March 2, “Florals” on April 24, and “Bees & Honey” on June 5 — offering a fresh opportunity to explore new colors, patterns, and seasonal designs. Whether you’re looking to sharpen your skills or indulge your creative side, you’ll leave with beautifully decorated cookies to wow your family and friends, along with the know-how to re-create these edible gifts at home. Get ready for a fun and informative class where smiles are guaranteed! (Don’t forget to bring your favorite apron!)

Instructor: Bev Hansen Members: $40; General Public: $45
 
Course #: CUL307 | Room: Studio 3
Day of Week | Date | Time: F   4/24/2026   2:00 PM - 4:00 PM
Seats Available: 10
Ingredients Fee: $20. All fees payable to the instructor on the first date of class.
 

Cookie Decorating 
Topic: Bees & Honey

Discover the art of cookie decorating with Food Network finalist and professional pastry chef, Bev Hansen. This 2 hour, hands-on workshop is designed for all skill levels and abilities. Perfect for aspiring bakers and creative minds, this experience blends sweet creativity with professional techniques.

In this cookie decorating class, you’ll:

  • Explore the best piping and flooding methods for flawless finishes,
  • Learn texture and design tricks from a pro, and,
  • Practice techniques to transform your cookies into edible masterpieces.

Each session features a unique theme — “Spring” on March 2, “Florals” on April 24, and “Bees & Honey” on June 5 — offering a fresh opportunity to explore new colors, patterns, and seasonal designs. Whether you’re looking to sharpen your skills or indulge your creative side, you’ll leave with beautifully decorated cookies to wow your family and friends, along with the know-how to re-create these edible gifts at home. Get ready for a fun and informative class where smiles are guaranteed! (Don’t forget to bring your favorite apron!)

Instructor: Bev Hansen Members: $40; General Public: $45
 
Course #: CUL307 | Room: Studio 3
Day of Week | Date | Time: F   6/5/2026   2:00 PM - 4:00 PM
Seats Available: 9
Ingredients Fee: $20. All fees payable to the instructor on the first date of class.
 

Some Title



Your Selections

×